Our chefs Lene and Lars Ivar make exquisite food, pleasing both the palate and the eye. You will always find our speciality Basstu smoked leg of lamb on the menu, together with several other tempting courses. Side dishes accompanying our courses will vary with season and availability of produce.
“There is no love sincerer than the love of food.”
In all of our cabins we have well-equipped kitchens, including dishwasher and coffee maker. The beds are made up and two towels…
Would you like to enjoy a panoramic view of Suldalsvatnet lake and the surrounding mountainous horizon?
At Energihotellet, the architecture creates the perfect frame for a spectacular meeting with nature.
Energihotellet is a family runned design hotel situated in Nesflaten in the southern part of Fjord Norway, along the inner route between Stavanger and Bergen, right in between Trolltunga and the Pulpit Rock.
The hotel was designed in the sixties by the renowned architect Geir Grung, a…
Gransjøberget Sæter is idyllically situated in old summer pastures in Julussdalen, east of Elverum. The farm itself consists of old buildings, and some new ones respectfully adapted to this historical environment. Here you can truly enjoy the serenity of the woods. We have no electricity, and you are far from the stress and noise of modern life.
Hovden Fjellstoge ist der perfekte Ausgangspunkt für unvergessliche Tage in den Bergen. In der Wintersaison gibt es einen kostenlosen Skibus. Wählen Sie aus den verschiedenen Unterkünften: Zimmer, Ferienhaus oder auf dem Campingplatz. Die Küche bietet ein Menü, welches in lokalen Traditionen verwurzelt ist.