1 Ergebnisse

  • Soleglad

    Produkt von Skarbo Gard
    Semi-hard cheese made from unpasteurized milk from our 20 happy cows, grazing in the Western Norway fjord landscape. Our artisan cheese is made in small batches of fresh morning milk, and aged during winter months in a naturally cool stone-walled cellar, allowing a rich and aromatic taste to develop. Soleglad means sunset in Norwegian, and the cheese is ideal to enjoy with your evening tapas. Availabe in aged and well-aged varieties. we are proud that soleglad was awarded bronze medal in the Wor…