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  • Aranyszalagos Langos

    Aussteller
    Ungarn
    Grüne Woche 2020
    Lángos is a Hungarian food speciality, a deep fried flat bread made of a dough with flour, yeast, salt and water. It is eaten fresh and warm, topped with sour cream and grated cheese, ham, or sausages, or most frequently, without toppings, just rubbed with garlic or garlic butter, or doused with garlic water. Traditionally lángos was baked in the front of the brick oven close to the flames. This is the basis for its name; "láng" means "flame" in Hungarian.
    Merken
  • Geo Natural LLC

    Aussteller
    Georgien
    Grüne Woche 2020
    • Professionals Professionals
    TAPLI FROM RACHA BY GEONATURALI Racha is a beautiful mountainous region in Western Georgia, situated in the southern part of the Greater Caucasus mountain range. This region is well-known for its unspoiled beautiful nature as well as its premium wine. Racha is one of the country's hotspots for biodiversity. When it comes to plants, especially in spring, it is not uncommon to see Racha’s mountains carpeted in white, blue, red and yellow flowers. Racha is a genuine paradise not only for lovers of…
    Merken