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International Green Week 2021 – Current information

Emmentaler Switzerland


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Zieglerstrasse 43 B
CH-3000 Bern 14


Phone / Fax:
Phone: +41 31 388 42 42
Fax: +41 31 388 42 40

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Exhibitor profile

Nussig-mild: Schweizer Emmentaler AOP.

Our Emmentaler AOC is produced exclusively from untreated milk and matures for at least 120 days in a cheese cellar – considerably more than most other types of cheese, and you can certainly taste the difference. We do not use any artificial additives and our experienced dairy-masters continue to produce our cheese using traditional artisan methods. Incidentally, each Emmentaler AOC can be traced back to its origin and place of production thanks to its dairy number.