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  • Patronato Gastronomico del Peru

    Exhibitor
    Peru
    Grüne Woche 2020
    • Professionals Professionals
    Promote Peruvian cuisine and its products promote healthy lifestyles promote sustainable projects to vulnerable groups practice social responsibility to children We extend our projects worldwide looking for opportunities to support groups of entrepreneurs for growth in their areas that are in the process of improving their environment. we rely on institutions and companies for human development projects to vulnerable groups
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  • Protein Kissee-La (PKL S.A.)

    Exhibitor
    Cote d'Ivoire
    Grüne Woche 2020
    FARINOR fortified Infant Cereal (corn or rice or Wheat with soybean) and NUTRIBON (cereal + soybean with fruits or Vegetables flavour). NUTRIFORT Revitalizing cereals C.S.B Corn SoyBlend for Food Aid, Attiéké (fresh cassava semolina, long shelflife):ATTIEKE VRAIVRAI & ATTIEKE VILLAGE
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