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  • AGUAYMANTO SOUR

    Grüne Woche 2017
    The aguaymanto is a fruit of Andean origin. This fruit is rich in vitamin C and A; Also provides vitamins such as thiamine (B1), tiboflavin (B2), and niacin in addition to fiber and phosphorus. For that reason, this variation of "Pisco sour" is quite healthy.
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  • ALFAJORES

    Grüne Woche 2017
    The alfajor was introduced by the Spanish to Peru many years ago, this peruvian sweet (normally is served as dessert) it is composed of two small pieces of thin dough (traditionally made with cornstarch), adhered to each other with "manjar blanco" (peruvian caramel made it with milk) or another kind of caramel.
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  • AMAZONAS

    Grüne Woche 2017
    The creativity of Peruvians has no limits, that's why we are known for our delicious gastronomy and cocktails (which are based on pisco). Amazonas, called as our mighty river, is a cocktail a bit similar to the caipirinha whose ingredients are lime and brown sugar, but besides using pisco, as a final ingredient is added mint syrup (which gives the green color to this refreshing cocktail). You cannot miss it!
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  • Brenay Peru International SRL

    Exhibitor
    Peru
    Grüne Woche 2017
    Brenaypi Peru International is a company that is dedicated to the promotion of textile and gastronomic peruvian products around the world. In this opportunity Brenaypi Peru international is collaborating with Esmeralda Inka Cafe, Peruanische Spezialitäten Restaurant to offer the most typical and delicious dishes and cocktails from Peru.  Peruvian cuisine is in first place according to the World Travel Awards and we are proud of it, our gastronomy is rich since the Inka's times and in todays' ti…
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  • CAFÉ ORGÁNICO PERUANO ALTOMAYO // Peruvian organic coffee Altomayo

    Grüne Woche 2017
    Coffee is the main export agricultural product in Peru. Its cultivation is concentrated in Arabica coffee (Coffea arabica) and all its variation. This coffee is produced mostly in the inter-Andean valleys and the eastern Andes, in their encounter with the Peruvian jungle.  ORGANIC COFFEE ALTOMAYO The ecological premium coffee from the Andes stands for fair trade, social responsibility, sustainable management and better living conditions for our farmers and their families. Its noble Altomayo Ar…
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  • CEVICHE

    Grüne Woche 2017
    Peru's pride and favorite dish is Ceviche. The name of this spicy marinated fish dish comes from the Quechua (shivichi) that means "fresh fish". In the pre hispanic times, the Inca used to eat salted fish and a chicha-marinated fish dish. After the Spanish conquest, the ceviche got the influence of the mediterranean custom using lemons and onions. Currently, there is more than eight variations of ceviche along the peruvian coast where each variations includes their culture and own products from …
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  • CHICHA MORADA

    Grüne Woche 2017
    The chicha morada is a national drink originated in the Andean region of Peru. It is made with purple corn "culli" or "ckolli" (Quechua names), which is widely cultivated in the peruvian Andes. It is a refreshing drink of pleasant taste that is also rich in antioxidants. 
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  • CHICHA MORADA

    Grüne Woche 2017
    The chicha morada is a national drink originated in the Andean region of Peru. It is made with purple corn "culli" or "ckolli" (Quechua names), which is widely cultivated in the peruvian Andes. It is a refreshing drink of pleasant taste that is also rich in antioxidants. 
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  • CHICHA SOUR

    Grüne Woche 2017
    It is one of the best variations of the "Pisco sour". The lime juice is replaced by chicha morada (purple corn juice). 
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  • CHILCANOS DE PISCO

    Grüne Woche 2017
    The chilcano or chilcanito is a traditional Peruvian cocktail that is prepared on the basis of a grape distillate (pisco), lemon juice and soda (or ginger ale). 
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  • Gonzales Ortega Miguel
    PERU

    Exhibitor
    Germany
    Grüne Woche 2017
    • Professionals Professionals
    Gonzales Ortega Miguel is a Businessman who has a clothing brand with his initials MGO, in which the Alpaca fiber is the raw material. He promotes the use of alpaca garments, revealing the characteristics and properties of the Alpaca fiber. In this way, he supports the small producers of alpaca in Peru promoting their development and economy. As a Businessman he seeks to promote Peruvian products, both textiles and gastronomic. For that reason, every year in the "Grüne Woche" he presents the Per…
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  • Miguel Gonzales Ortega

    Contact person of Brenay Peru International SRL
    Grüne Woche 2017
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